Coconut

Coconut is a popular ingredient in Nepali cuisine, cherished for its distinct flavor and versatility. It is commonly used in various forms, including fresh coconut, coconut milk, and dried coconut (copra). Coconuts are integral to both sweet and savory dishes, from traditional sweets like barfi and laddu to curries and chutneys. Additionally, coconut oil is widely used for cooking and in traditional Nepali skincare practices.

Although coconuts are not grown extensively in Nepal, they are imported primarily from India and Southeast Asian countries. Despite this, coconuts are readily available and highly valued in Nepali markets due to their broad usage.

For your convenience, you can easily purchase fresh and quality coconut products from Sewapoint, ensuring a reliable supply for all your culinary needs.