Clove ल्वाङ

Clove, known for its aromatic and medicinal properties, is widely used in Nepal. It is a versatile spice commonly found in Nepali households, primarily used in cooking, traditional medicine, and rituals. Cloves add a warm, spicy flavor to various dishes, including curries, tea (masala chai), and desserts. Additionally, cloves are valued for their health benefits, such as aiding digestion, reducing toothache, and offering anti-inflammatory properties.

In Nepal, cloves are not locally produced but are imported, mainly from countries like Indonesia, Sri Lanka, and India. Despite being an imported spice, it remains a staple in Nepali kitchens due to its wide range of uses.

For convenience, you can easily purchase cloves from Sewapoint, ensuring you get high-quality spices delivered to your doorstep.