Top medicinal plants in Nepal and its treatment uses

Here's a list of the medicinal herbs and plants in Nepal along with their traditional uses:

Chiraito (Swertia chirayita)
Used to treat fever, digestive disorders, and skin conditions.

Panch Aule - पाँचऔंले (Dactylorhiza hatagirea) 
Used for various purposes, including treating toothache, throat pain, digestive disorders, and tonsillitis.

Kutki - कुटकी (Picrorhiza kurroa)
Valued for its hepatoprotective properties, effective in treating liver disorders such as jaundice and hepatitis, also used to boost immunity and improve digestion.

Satuwa - सतुवा (Paris polyphylla)
Valued for its medicinal properties and used in traditional healing practices.

Jatamansi - जटामञ्सी (Nardostachys grandiflora)
Used for treating jaundice, insomnia, headache, birth difficulties, epilepsy, and migraine.

Loth salla - लोठ सल्ला  (Taxus wallichiana )
Known for its medicinal uses in treating cancer, fever, inflammatory conditions, epilepsy, indigestion, and headaches.

Yarsagumba - यार्सागुम्बा (Cordyceps sinensis)
Used to boost energy, enhance libido, improve overall health.

Neem - नीम (Azadirachta indica)
Known for its antimicrobial, anti-inflammatory, and insecticidal properties, widely used in Ayurvedic medicine.

Tulsi - तुलसी (Ocimum tenuiflorum)
Used to alleviate respiratory issues, treat fever, boost immunity.

Ashwagandha - अश्वगंधा / बुट्टेसार (Withania somnifera)
Known for its adaptogenic properties, helping the body adapt to stress, also used to enhance vitality and improve overall health.

Turmeric - बेसार / हलेदो (Curcuma longa)
Renowned for its anti-inflammatory and antioxidant properties, used to treat arthritis, digestive issues, and skin conditions.

Ginger - अदुवा (Zingiber officinale)
Used to aid digestion, alleviate nausea, and reduce inflammation.

Aloe Vera - घ्यु कुमारी(Aloe barbadensis miller)
Used to treat burns, wounds, skin irritations, and also in skincare products for moisturizing benefits.

Amla - अम्ला (Emblica officinalis)
Rich in vitamin C and antioxidants, used to boost immunity, improve digestion, and promote hair and skin health.

Brahmi - मेधा गिरी (Bacopa monnieri)
Used to enhance cognitive function, improve memory, and reduce stress and anxiety.

Haritaki - हर्रो (Terminalia chebula)
Used to support digestion, detoxify the body, and promote overall health.

Gurjo - गुर्जो (Tinospora cordifolia)
Used to treat fever, respiratory infections, and liver disorders.

Rhodiola  (Rhodiola rosea)
Known for boosting energy, improving mental performance, and reducing anxiety.

Himalayan Nettle - अल्लो/पुवा (Girardinia diversifolia)
Used to treat coughs, colds, and rheumatism, also used to make strong, durable cloth.

Kutki -कुटकी (Picrorhiza kurroa)
Used for liver problems, digestive disorders, and fevers.

Dalchini - दालचिनी (Cinnamomum zeylanicum)
Has anti-inflammatory and blood sugar-regulating properties, also used in cooking.

Jatamansi - जटामञ्जरी (Nardostachys jatamansi)
Used to alleviate anxiety, promote better sleep, and enhance cognitive function.

Kapur - कपुर (Cinnamomum camphora)
Used as a decongestant and topical pain reliever.

Lemongrass - मनवा  (Cymbopogon citratus)
Used as a culinary herb and in aromatherapy, has digestive, antiseptic, and pain-relieving properties.

Pipla - पिप्ला ( Piper Longum)
Used in traditional medicine practices like digestive aid, respiratory issues, general tonic etc.

Ocimum sanctum (Tulasi)
Effective for treating digestive, respiratory, and cardiovascular illnesses, eye problems, oral health problems, and boosting the immune system.

Rudraksha - रुद्राक्ष (Elaeocarpus ganitrus)
Used for its therapeutic properties, including reducing stress and anxiety.

Kachur - सेतो बेसार (Curcuma zedoaria)
Prized for its anti-inflammatory, antimicrobial, and antioxidant properties.

These plants have been traditionally used for various medicinal purposes and highlight the rich biodiversity and cultural significance of medicinal plants in Nepal.